Dinner menus Katajanokan Kasino
Valid 1.6. – 31.8.2024
MENU KARIMO 70,00 €
Fresh shrimp cocktail (D, G)
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Beef tenderloin steak with Béarnaise butter (L, G)
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Raspberry pie with caramel mousse L, G
MENU SEILORI 62,00 €
Beef carpaccio L, G
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Roasted whitefish with sorrel butter sauce L, G
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Lemon cake with yogurt mousse and strawberries L, G
MENU PILOTTI 82,00 €
Cauliflower soup L, G
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Cranberry-cured salmon with potato flatbread L
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Pan-seared duck breast with dark blackcurrant sauce L, G
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Cheese with rhubarb compote €7 available G
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Espresso chocolate pot de crème
MENU GARDEN 54,00 €
Grilled broccoli, dill cauliflower purée, and almonds (L, G)
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Chili-honey glazed pumpkin with feta cheese (L, G)
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Strawberry pavlova (L, G, available VEG)
AS A SNACK BETWEEN THE COURSES WE RECOMMEND
Cheese 7,00 €
Sorbet 5,00 €
Please choose one menu for the entire group. Special diets and allergies will be taken care of according to your pre-order requirements.
The menu should be ordered latest 14 days before your event, also special diets should be informed then
Garderobe fee 4,00 € / person will be charged on the invoice
Way of payment should be agreed beforehand, we invoice Finnish company’s afterwards, invoicing fee 15,00 €.
Credit card or prepayment for our foreign guests.
Prices include VAT and are valid until further notice.
We reserve the right to changes