Traditional Christmas buffet at Katajanokan Kasino
3. – 22.12.2024
Traditional Christmas treats at the atmospheric Katajanokan Kasino.
Welcome!
Our Christmas buffet is available
03.–22.12.2024
SITTINGS
Monday- Friday:
11.30-15:00 & 17.00-22.00
Our Lobby bar is open 11.30-22.00
Saturday:
Merisali: 11.30-13.30 & 14.30-16.30 and 18.00-21.00
Kenraalisali: 12.00-15.00 & 17.00-19.00 and 20.00-22.00
Our Lobby bar is open 11.30-22.00
Sunday:
12:00-14.30 & 16.00-18.00
Our Lobby bar is open 12.00-18.00
Price 59€, children under 12yo 2€/year of age
Garderobe fee 4,00€ / person will be charged on the invoice
We accept the last table reservations two hours before closing.
CHRISTMAS PUNCH
Katajanokan Kasino’s Christmas Punch 11,00€
Chirstmas Punch spiced with 2 cl Koskenkorva 15,00€
Alcohol free Christmas Punch 7,50€
CHRISTMAS BUFFET
59,00€
Traditional forest mushroom salad (L, G)
Waldorf salad (M, G)
Rosolli salad M, G & whipped cream (L, G)
Green salad & pomegranate-vinaigrette (M, G)
Christmas loaf & malt bread (L)
FISH
Gravlax & mustard sauce (M, G)
Warm smoked salmon & dill-remoulade (M, G)
Smoked roach (M, G)
Pickled mustard herring (M, G)
Pickled onion herring (M, G)
Pickled blackcurrant herring (M, G)
Pickled salmon (M, G)
Whitefish roe (M, G)
Rainbow trout roe (M, G)
Caviart (VEG, G)
Smetana (L, G)
Red onion (M, G)
Boiled potatoes & dill butter (L, G)
MEAT
Roast beef à la Katajanokan Kasino (M, G) & horseradish cream (L, G)
Puoltry liver pâté (LL, G) & figs (M, G)
Pork aspic & red onion jam (M, G
MAINS
Christmas ham (M, G)
Green peas and ham sauce (L, G)
Traditional Finnish rutabaga casserole (L, G)
Potato casserole (L, G)
Carrot casserole (L, G)
Glazed root vegetables (M, G)
Christmas sausages (L, G) & house mustard (M, G)
Lye fish (M, G) bechamel (L), allspice & potatoes
(Served to table by request)
DESSERTS
Date cake (M, G)
Bûche de Noël (L, G)
Cognac plums (M, G) & cinnamon cream (L, G)
Gingerbread-fudge muffins
Christmas pastries (L) & gingerbread (G)
Marmelades (VEG, G) & chocolates
Cheese selection (G), cherry jam & crackers (L)
VEGAN MENU
Preorder requested
45,00€
Appetizer selection
Traditional forest mushroom salad (V, G)
Waldorf salad (V, G)
Rosolli salad (V, G)
Tofu Skagen (V, G)
Caviart (V, G)
Green salad & pomeranate-vinaigrette (V, G)
***
Main Course
Roasted beetroot, beluga lentils, walnuts and vegan blue cheese cream (V, G)
***
Dessert selection
Raspberry-chocolate cake (V, G)
Gingerbread (V)
Marmelade (V, G)
L= lactose free
M= milk free
V= vegan
G= glutein free
L= lactose free
Garderobe fee 4,00€ / person will be charged on the invoice.
We reserve rights for changes.